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Our Chikoo Powder is made from premium-grade, ripe sapotas (chikoos) that are gently dehydrated at low temperatures to retain their natural sweetness, aroma, and nutrition. The result is a fine, free-flowing powder that captures the rich, caramel-like flavor of the fresh fruit — perfect for beverages, desserts, bakery, and health formulations.
Ideal for businesses looking to replace fresh chikoo with a long-lasting, easy-to-store alternative.
🔹 Key Features
- 100% natural and pure chikoo fruit powder
- Naturally sweet with no added sugar or preservatives
- Retains the fruit’s authentic flavor, aroma, and nutrients
- Non-GMO, gluten-free, and vegan-friendly
- Easy to dissolve and blend in recipes
🔹 Applications
✅ Food & Beverage Industry: Smoothies, milkshakes, juices, baby food, confectionery
✅ Bakery & Dessert: Ice creams, cakes, cookies, puddings, and chocolates
✅ Health & Nutrition: Protein blends, meal replacements, and energy bars
✅ HORECA & Export: Used by restaurants, caterers, and international buyers for consistent flavor
🔹 Packaging Options
Available in:
- 50g / 100g / 250g / 500g / 1kg retail pouches
- 5kg / 10kg / 25kg / 50kg bulk packs for wholesale and export
Private labeling and custom packaging available on request.
🔹 Shelf Life
Best before 12 months from the date of manufacturing when stored in a cool, dry place away from moisture.
🔹 Why Choose Us
We use advanced low-temperature dehydration and hygienic processing to preserve natural color, sweetness, and nutrients. Our quality standards meet domestic and international export specifications, ensuring reliability for B2B, B2C, HORECA, and OEM clients.